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Which fruit and vegetable pulping equipment is good? Blueberry beater manufacturers recommend for you!

2021-09-15

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As a blueberry beater manufacturer, we have many years of manufacturing and sales experience and price advantages in cleaning equipment, fruit and vegetable juicing equipment, and fruit and vegetable beating equipment. So today, Xiaobian will take you to understand the characteristics of our commercial blueberry beater, fruit and vegetable beater.
Types of food processed by commercial beaters: suitable for extracting juice from juicy fruits and vegetables such as tomatoes, kiwi, ginger, pineapple, and apples.
Blueberries and other fruits are berry fruits, so for the beating work of berry fruits, leave it to our blueberry beater.
Blueberry Beater Equipment Parameters
Model: MDJ-2.0; Processing capacity: 1 ton/hour raw material; Power: 4Kw 380V 50Hz; Made of SUS304 (except transmission);
Working principle of blueberry beater:
The motor is driven by the belt to make the scraper installed on the spline rotate at a high speed. When the crushed fruit enters the machine through the feeding port, the pulp receiving tray evenly distributes the material to the scraper and the screen. Due to the rotary action of the scraper and the existence of the lead angle, the material moves along the cylinder to the outlet end, and the moving trajectory is spiral, and the material is affected by centrifugal force during the movement between the scraper and the screen cylinder Grind, the juice and meat (in the form of pulp) are sent to the next process through the sieve hole, and the skin and seeds are discharged from the slag hopper to achieve the purpose of automatic separation. As long as the screens of different specifications are changed and the lead angle of the scraper is adjusted, different beating speeds can be changed to obtain satisfactory results;
The above are the advantages of blueberry beaters, so they are very popular in many food industries.

作为蓝莓打浆机厂家,在清洗设备、果蔬榨汁设备,果蔬打浆设备等均有多年的制造销售经验及价格上的优势。那么今天小编来带大家了解我们商用蓝莓打浆机、果蔬打浆机的特点。     商用打浆机加工食品类型: 适用于榨取番茄、猕猴桃、生姜、菠萝、苹果等多汁水果及蔬菜的汁液。 蓝莓等水果是属于浆果类水果,那么对于浆果类水果的打浆工作,就交给我司的蓝莓打浆机吧。 蓝莓打浆机设备参数    型号:MDJ-2.0;处理能力:1 吨/时原料;功率:4Kw 380V 50Hz; SUS304 制作而成(传动除外); 蓝莓打浆机工作原理:     电动机通过皮带传动,使安装在花键上的刮板高速旋转,当经过破碎的水果通过进料口进入机内时,接浆盘就把物料均匀排发到刮板和筛网处。由于刮板的回转作用和导程角的存在,使物料沿着圆筒向出口端移动,移动的轨迹呈螺旋状,物料就在刮板和筛筒之间移动过程中受离心力的作用而被擦碎,汁液和肉质(已成浆状)从筛孔中通过送入下道工序,皮和籽等则从出渣斗排出,以达到自动分离的目的。只要变换不同规格的筛网以及调整刮板导程角的大小, 可改变不同的打浆速度,获得满意的效果; 以上就是蓝莓打浆机的优势了,所以在很多食品行业备受大家喜爱。

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